Kuunza akanakisa, anofefetedza howa wePorcini akaunzwa kwauri zvakananga kubva pamoyo wesango nenyanzvi yedu yevavhimi howa.Howa uhu chikafu chinonaka chave chichifarirwa nenyanzvi dzezvekudya kwemazana emakore, hunozivikanwa nekunaka kwahwo uye hwema hwevhu.
Yedu Porcini howa inotorwa kubva kumasango akanakisa uye inotorwa nemaoko nemaoko kuti ive nechokwadi chekuti howa imwe neimwe ndeyemhando yepamusoro.Tinochengeta varimi nevavhimi vedu zvine mwero kuti tivimbise kuti howa hwatinopa hwakakwana.
Hunhu hwekunakirwa hwePorcini howa hwedu huchangobva kuchekwa hauenzaniswe mukudzika uye kuomarara, zvichipa chiitiko chinofadza kuravira.Makapu avo akakura akakura uye madzinde ehuni anovapa chimiro chakakwana pakuvhima, kugocha, kugocha, kana kunyange senyeredzi yesopu yako yemoyo inotevera kana resipi.
Chimwe chezvinhu zvinonyanya kufadza pamusoro pehowa uhu kushanduka kwavo mukicheni.Zvinogona kunakidzwa sendiro yepadivi kana kuwedzera kunhuhwirira kwevhu kune mabikirwo, kana kuve kukwezva kukuru mundiro dzenyama kana pasta sosi.Kanda howa uhu nehumwe garlic, munyu, nemafuta emuorivhi, uhubike kusvika kugoridhe, uye unakirwe nedhishi rehowa rinonaka.
Asi Porcini howa haungori chigadzirwa chekudya.Vanopa hutano hwakasiyana-siyana hunovaita kuti vave ivo vanofanira-vane mukudya kwako.Izvo zvakazara nezvikafu, zvinosanganisira vhitamini D, potassium, uye antioxidants inogona kuvandudza hutano hwemoyo, rubatsiro mukugaya uye kuderedza kuzvimba mumuviri.
Yedu Fresh Porcini howa inowanikwa kutengwa gore rose, zvichiita kuti zvive nyore kwauri kuti uwedzere izvi zvinonaka zvinonaka kune yako yekubika repertoire pese pazvinoda.Iwo akarongedzerwa zvakanyanya kuti ave nechokwadi chekuti anosvika matsva uye akagadzirira kushandisa, aine mirairo yekutarisira inosanganisirwa kukubatsira iwe kuchengetedza mhando yavo.
Mukupedzisa, kana iwe uri kutsvaga kukwidziridza zviitiko zvako zvekubika nekubatanidza howa hunonaka, huzere-hunonhuhwira mumabikirwo ako aunofarira, edza maFresh Porcini Mushrooms nhasi.Uchafara kuti wakadaro.
Wako Wakavimbika Mubatsiri weBhizinesi reMUSHROOM
Kuve mupi wehunyanzvi wezvigadzirwa zveMUSHROOM & Truffles, kune vatengi vepasirese, isu tiri muShanghai, China (dzimbahwe rinenge 25 maminetsi ekutyaira kubva kuPVG airport);Zvigadzirwa zvedu zvinosanganisira: Shiitake, Eryngii, Shimeji, Maitake,..., uye marudzi akawanda ehowa dzomusango: Truffles, Morels, Porcini (Boletus, Ceps), Chanterelle nezvimwewo;Fresh, Dried, IQF, Freeze Dried available.Tinewo Mushroom Spawn (logs), tichipa zvakadzikama gore rose!
Takava nezviitiko zvemakore gumi nerimwe mukutumira kunze howa uye truffles, kuEurope, America, Canada, Australia, South-East Asia etc. "Delivering Value" ndiyo nheyo yekufambisa kuseri kwezvigadzirwa zvedu zvemhando yepamusoro, hutungamiri huri nani uye mabasa matsva.Kugutsikana kwevatengi uye kubudirira ndicho chinhu chekutanga mubhizinesi redu kufunga!
* Nyanzvi Howa & Truffles;11 makore ekisipoti zviitiko;
*Kukosha Kwemutengi
*Kutendeseka, Kutarisira, Kuvimbika
*Kuvhura pfungwa uye kutaurirana kwakanaka;
Ndapota inzwa wakasununguka kubata, kune hunyanzvi, uye masevhisi ega ega: serko.mushroom pa gmail.com;
Isu takasarudzika CHETE mubhizinesi rehowa kubvira 2002, uye zvakanakira isu zviri mukugona kwedu kwakazara kwekupa kwemarudzi ese eFRESH howa hwakarimwa nehowa hwemusango (hutsva, hwakaomeswa nechando).
Isu tinogara tichisimbirira mukuunza yakanakisa mhando yezvigadzirwa nemasevhisi.
Kukurukurirana kwakanaka, pfungwa yebhizinesi yakanangana nemusika uye kunzwisisana kunoita kuti tive nyore kutaura nekushandira pamwe.
Isu tine mutoro kune vatengi vedu, pamwe nevashandi vedu nevashambadziri, izvo zvinoita kuti isu tive akavimbika mutengesi, mushandirwi uye akavimbika mutengesi.
Kuchengetedza zvigadzirwa kutsva, isu tinowanzozvitumira nendege yakananga.
Vachasvika pachiteshi chengarava nekukurumidza.Kune zvimwe zvigadzirwa zvedu,
zvakadai seshimeji, enoki, shiitake, howa hweeryngii nehowa hwakaoma;
vane hupenyu hurefu hwesherufu, saka vanogona kutakurwa negungwa.