King oyster howa, anozivikanwawo semambo wehwamandahowakana howa dzechiFrench, dzinowanikwa kunharaunda dzeMediterranean dzeEurope, Middle East, neAfrica uye dzinorimwa zvakanyanya muAsia yose, kwadzinonyanya kushandiswa muChinese, Japanese uye Korean cuisines.Mamiriro avo akaonda, anotsenga anoita kuti zvive zvakakurumbira zvinotsiva nyama nehove dzegungwa.
King oyster howa anokura kusvika masendimita masere kureba uye 2 inches mudhayamita, ane makobvu, ane nyama dzinde.Vane madzinde machena akajeka uye makepisi matsvuku kana ebrown.Kusiyana nevakawandahowa, madzinde ayo anova akaoma uye ane huni, madzinde ehowa oyster yakasimba uye yakakora asi inodyiwa zvachose.Chokwadi, kutsemura madzinde kuita marounds uye kusautéeing iwo anobereka chimwe chinhu chakafanana negungwa scallops mukugadzirwa uye chitarisiko, ndicho chikonzero ivo dzimwe nguva vachinzi "vegan scallops."
Howa hweKing oyster hunorimwa munzvimbo dzinokura dzakafanana nematura, umo tembiricha, mwando, uye carbon dioxide mazinga anotariswa nokudzorwa.Thehowakukura mumagaba akazadzwa nezvinhu zvakasimukira, izvo zvinozochengetwa pamatireyi akaturikidzana pamasherufu, sezvakangoita munzvimbo yemazuvano inochembera chizi.Kana howa hwakura, hunoiswa mumabhegi epurasitiki uye kutumirwa kune vatengesi nevanogovera.