Thetruffle yakasvibaine chitarisiko chakashata uye kuravira kwakashata, uye pamwe chete necaviar nefoie gras, inozivikanwa seblack truffle yezvikafu zvitatu zvenyika.Uye inodhura, sei zvakadaro?
Izvi zvinonyanya nekuti mutengo wetruffles nhemazvinoenderana nemhoteredzo yavanokurira uye kukosha kwavo kwekudya.Kune marudzi akawanda ematruffles munyika, uye kune mashoma mashoma anogona kushandiswa, izvo zvinoita kuti truffles atove akakosha atonyanya kushomeka.
The white truffles kubva kuItaly uyetruffles nhemakubva kuFrance ndiwo anofarirwa nevanodya.Truffles machena ane hutano kupfuura truffles madema, uye ihafu inodyiwa yakasvibirira, asi iyo yakachekwa zvishoma uye yakagochwa ne foie gras.Kuravira kwetruffle yakasvibayakapfava kupfuura iyo yetruffle chena, saka truffle dema inonyanya kugadzirwa kuita truffle munyu uye truffle uchi, asi zvisinei kuti rudzii rwetruffle ine yakanyanya kukosha kwekudya kunovaka muviri, yakapfuma muprotein, 18 marudzi emaamino acids, ayo 8 marudzi. haigone kugadzirwa nemuviri wemunhu, zvinogona kuoneka kuti truffles ane yakanyanyisa kukosha kwekudya.
Iyo truffle inosarudza zvakanyanya pamusoro penharaunda yainokurira, uye inofanirwa kuve yakakomberedzwa nezvinomera zvakakora nemiti.Thetruffleifungus yakavigwa muvhu, yakavigwa muvhu uye haikwanise kuita photosynthesize saka haigone kurarama yakazvimiririra, izvo zvinoda kuti itore chikafu chezvimwe zvirimwa kuti zvizadzise chinangwa chayo chekukura.Truffles anofarira nharaunda ine alkaline, uye nyika iyo truffles akarimwa ichave isingabereki uye haizokwanisi kurima chero chimwe chinhu kwenguva pfupi.
Saka truffles anodhura zvakanyanya.