Kukosha kwekudya kwakakwirira
Izvo zvigadzirwa zvechigadzirwa ndezvakasikwa nhema truffles, yakagadziriswa neSunflower Mafuta, Agaric, Nhema.Truffle(Tuber Melanosporum), Munyu uye zvichingodaro. Yakapfuma muprotein uye akasiyana amino acids, ine yakanyanyisa kukosha kwekudya.
High truffle content
Chigadzirwa truffle chemukati chikuru kupfuura kana kuenzana ne15%
Truffle series zvigadzirwa
Tinogona kupa huwandu hwezvigadzirwa zve truffle:
(1) Yese Zhizha Truffle: nyowani/yakaomeswa/yakaomeswa
(2) marudzi ese eTruffle Sauce
(3) Chimedu chetruffle chakaomeswa
(4) marudzi ese eTruffle Powder
(5)Black Truffle Oil
1. Howa hutsva, hwakaomeswa uye hwakaoma nechando;2. Howa hunorimwa uye hwemusango;3. Howa matanda/ maspawn/ masaga anorimwa;4. Mushroom crispy uye polysaccharide.
Wako Wakavimbika Mubatsiri weBhizinesi reMUSHROOM
Kuve mupi wehunyanzvi wezvigadzirwa zveMUSHROOM & Truffles, kune vatengi vepasirese, isu tiri muShanghai, China (dzimbahwe rinenge 25 maminetsi ekutyaira kubva kuPVG airport);Zvigadzirwa zvedu zvinosanganisira: Shiitake, Eryngii, Shimeji, Maitake,..., uye marudzi akawanda ehowa dzomusango: Truffles, Morels, Porcini (Boletus, Ceps), Chanterelle nezvimwewo;Zvitsva, Zvakaomeswa, IQF, Freeze Dried zviripo.Isu tinewo Mushroom Spawn (matanda), tichipa zvakagadzikana gore rose!
Takava nezviitiko zvemakore gumi nerimwe mukutumira kunze howa uye truffles, kuEurope, America, Canada, Australia, South-East Asia etc. "Delivering Value" ndiyo nheyo yekufambisa kuseri kwezvigadzirwa zvedu zvemhando yepamusoro, hutungamiri huri nani uye mabasa matsva.Kugutsikana kwevatengi uye kubudirira ndicho chinhu chekutanga mubhizinesi redu kufunga!
* Nyanzvi Howa & Truffles;11 makore ekisipoti zviitiko;
*Kukosha Kwemutengi
*Kutendeseka, Kutarisira, Kuvimbika
*Kuvhura pfungwa uye kutaurirana kwakanaka;
Ndapota inzwa wakasununguka kubata, kune hunyanzvi, uye masevhisi ega ega: serko.mushroom pa gmail.com;
Isu takasarudzika CHETE mubhizinesi rehowa kubvira 2002, uye zvakanakira isu zviri mukugona kwedu kwakazara kwekupa kwemarudzi ese eFRESH howa hwakarimwa nehowa hwemusango (hutsva, hwakaomeswa nechando).
Isu tinogara tichisimbirira mukuunza yakanakisa mhando yezvigadzirwa nemasevhisi.
Kukurukurirana kwakanaka, pfungwa yebhizinesi yakanangana nemusika uye kunzwisisana kunoita kuti tive nyore kutaura nekushandira pamwe.
Isu tine mutoro kune vatengi vedu, pamwe nevashandi vedu nevashambadziri, izvo zvinoita kuti isu tive akavimbika mutengesi, mushandirwi uye akavimbika mutengesi.
Kuchengetedza zvigadzirwa kutsva, isu tinowanzozvitumira nendege yakananga.
Vachasvika pachiteshi chengarava nekukurumidza.Kune zvimwe zvigadzirwa zvedu,
zvakadai seshimeji, enoki, shiitake, howa hweeryngii nehowa hwakaoma;
vane hupenyu hurefu hwesherufu, saka vanogona kutakurwa negungwa.